Chris Santos Is In His Whimsical Element At Stanton Social Prime - Exclusive Interview
Chris Santos discussed developing Stanton Social Prime's menu, his visit to a cattle ranch, his time on Chopped, and more in an exclusive interview.
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10 Gluten-Free Frozen Pizzas, Ranked
Gluten-free folks deserve good pizzas, too. Some frozen options deliver a good slice, while others ... not so much. Find out which brands are worth the spend. -
I Worked At Longhorn Steakhouse. Here's What I Learned About It
A former Longhorn Steakhouse employee shares the juicy details of menu hacks and what it's really like to work at the popular chain restaurant. -
The 16 Best Places To Eat And Drink In California's Russian River Valley
California's Russian River Valley is not only a great place to visit, it's also full of amazing eateries. For a list of our favorites, read on. -
15 Food Trends To Leave Behind In 2023
Trends often crash and burn just as quickly as they came. Here are a few food trends we want to see banished in 2023, never to be seen on tables again. -
Everything You Need To Know About Adding Olive Oil To Coffee
Mixing olive oil and coffee is the latest coffeehouse trend, but there are some things you need to know before you join in with making a café olive oil. -
10 Steak Myths You Can Stop Believing, According To Laurent Tourondel - Exclusive
Celebrity chef and restaurateur Laurent Tourondel exclusively shares with Tasting Table some of the biggest misconceptions when it comes to all things steak. -
15 Popular Tortilla Chip Brands, Ranked Worst To Best
Paying extra for guac, in this economy? If you're making your favorite green dip at home, it's best to know which tortilla chip brands are worth the money. -
15 Dry Pastas At Trader Joe's, Ranked
If you love pasta more than the average carb-eater, you should head to Trader Joe's. We take a look at 15 dry pastas at Trader Joe's, ranked worst to best. -
Natasha Feldman Gives Us 12 No-Fuss Tips For A Dinner Party Table Spread Your Guests Will Love - Exclusive
In an exclusive interview with Tasting Table, Natasha Feldman gives us 12 no-fuss tips for a dinner party table spread your guests will love. -
14 Best Mickey-Shaped Snacks At Walt Disney World Ranked
Disney is the king of theme park snacking, with all sorts of magical treats to try. These are the 14 best Mickey-shaped snacks at Walt Disney World, ranked. -
The Biggest Veal Myth You Can Stop Believing, According To Pat LaFrieda - Exclusive
Several myths about veal have made their way into the mainstream and butcher Pat LaFrieda wants to see that change. 'Veal is not baby beef,' he explains. -
The Best Restaurants In America, According To Robert Irvine - Exclusive
Robert Irvine knows a thing or two about good restaurants, so naturally, we asked him about his absolute favorites in an exclusive interview. -
Why Bordelaise Is The Perfect Sauce For Grilled Steak
If you're looking for advice on how to elevate your grilled steak, Dustin Green, director of the Weber Grill Academy, has all the answers you need. -
The Pasta Queen's Basil Trick For Perfect Pomodoro Sauce - Exclusive
In an exclusive interview with Tasting Table, Nadia Munno, the Pasta Queen herself, shares her trick to making the perfect tomato basil sauce, pomodoro.
